WIAW #29: First Week at Work

I’m sharing my WIAW eats from my first Wednesday at work last week. It was a big change for me to be eating most, if not all, of my food for the day outside my house, or at least somebody’s house, because even during all my travels this summer I was usually staying with friends (and their kitchens) and was only in hotels for a few nights. If I learned anything, it’s that I need to start taking meal prepping seriously, and devote several hours on Sundays to ensuring that I’ve got my breakfasts, lunches, and even dinners – not to mention snacks – set up for the week ahead. Anyway, on to the food!

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